Baozi Mold – Easy & Stylish Bun Maker

Create Perfect Buns Every Time with the Baozi Mold

Master the art of Chinese bun-making with the Baozi Mold. This clever kitchen tool takes the guesswork out of shaping dumplings, buns, and pastries, helping you create professional-looking results in a fraction of the time.

Key Features

• Easy to Use – Simply press to create perfectly shaped buns in seconds
• Consistent Results – Every bun comes out the same size and shape
• Versatile Design – Perfect for baozi, dumplings, pies, and pastries
• Durable Construction – Made from food-safe, long-lasting materials
• Time-Saving – Make multiple buns quickly for family meals or entertaining
• Easy to Clean – Smooth surfaces wash clean in seconds

How to Use

Roll out your dough, place your filling in the centre, position the mold over the top, and press down. The mold shapes and seals your bun in one simple motion, creating professional-looking results every time.

Specifications

• Type: Bun and dumpling mold
• Use: Baozi, dumplings, pies, pastries
• Material: Food-safe plastic
• Suitable For: Home baking, DIY pastry making
• Cleaning: Hand wash recommended

Perfect For

Whether you're making traditional Chinese baozi, Japanese gyoza, or your own creative filled buns, this mold ensures consistent, professional results. Great for meal prep, family cooking sessions, or impressing dinner guests with homemade dim sum.